|WEIGHT PER PIECE:||
Approximately 210-220 grams per steak
Approximately 5 gourmet pork steaks per kilo
|PRICE PER KILO:||
Gourmet Pork Steaks
Tender, moisture infused Murray Valley Pork steaks stuffed with sweet poached pears and crunchy cashew nuts, wrapped in premium Australian prosciutto.
Cook them in the oven, 180 degrees for 20-25 minutes.
Please select how many steaks you’d like per packet, then select how many packets you’d like to order.